Dive into this week’s top stories from Atlanta, Chicago, Dallas, Denver, Houston, Las Vegas, Los Angeles, Miami, New York, Orlando, Philadelphia, Phoenix, San Diego, and San Francisco The post Two Crisp and Green Locations Coming to Orlando with More on the Way Plus More from What Now […]

Cucumber Garden Breeze, Blooming Sangria, Irish Spring and Southern Twisted Tea now available at iconic restaurant brand The post Enjoy a Spring Fling with Bennigan’s New Handcrafted Cocktails first appeared on RestaurantNews.com.

Hiring kicks off with 25-year hospitality veteran tapped as general manager of Taffer’s Tavern’s newest location The post Taffer’s Tavern Readies To Open in D.C., Hiring Industry Powerhouse GM first appeared on RestaurantNews.com.

Authentic Mediterranean fast-casual restaurant to open third Orlando-area location The post The Great Greek Mediterranean Grill is Opening in Lake Nona, Florida first appeared on RestaurantNews.com.

Moving to a cloud-based POS reporting and analytics system opens up a whole new world of deeper insights into your business and increased job satisfaction.

Leading Family-Style Pizza Chain Now Has Nine Dallas-Area Locations in Development The post Mountain Mike’s Pizza Signs Two More Multi-Unit Expansion Deals in Texas first appeared on RestaurantNews.com.

Crave Hot Dogs & BBQ is a fast casual restaurant that serves delicious BBQ to include smoked brisket, pulled chicken and pulled pork. The post Crave Hot Dogs & BBQ Inks Deal in Philadelphia, Pennsylvania first appeared on RestaurantNews.com.

The U.S. restaurant sector is gaining steam after coming out of a two-year pandemic that shuttered doors and curbed eatery revenues dramatically. According to the National Restaurant Association, the dining industry should generate $899 billion in revenues in 2022. That’s up from […]

A panel of experts weigh in on what tools are available to ensure a facility is safe from dangerous pathogens

Hiring isn’t easy for any business owner. Here’s advice on hiring young crew members.

Brand Goes from Parking Lot Pop-Up to More than 700 Units Under Development in Five Years The post Dave’s Hot Chicken Named America’s Fastest-Growing Restaurant first appeared on RestaurantNews.com.

High Oleic Soybeans produce an oil with superior heat and oxidative stability for improved fry life and shelf life of prepared foods.

The development of the High Oleic Soybean is a major innovation that brings the food industry exciting market opportunities.

Learn the biggest factors impacting a brand’s digital performance and how to take advantage of them in 2022.

Flhip.com has released its latest restaurant openings report, providing restaurant vendors with a sampling of fresh sales and marketing leads that can be found on their website. The post Find New Restaurants Opening Around the Corner or Around the Country. Let Flhip.com Help You Get […]

Quick-serve restaurants (QSR) — a highly localized business — have long been using Out of Home (OOH) advertising as a prevailing channel for its historical effectiveness in brand building. New innovations in audience and location targeting and outcomes-based measurement have […]

Pizza makers from around the world competed for coveted title The post Domino’s Awards ‘World’s Fastest Pizza Maker’ first appeared on RestaurantNews.com.

Since 1937, Golden Malted Waffles have been featured in the top restaurants, hotels, colleges, and theme parks in over 60 countries. The post Add America’s #1 Waffles to Your Menu – Waffle Irons Provided at No Cost with Golden Malted first appeared on RestaurantNews.com.

Subway’s iconic sandwich gets a steak sequel alongside a big-ticket deal for dads and grads – a can’t miss double feature The post New Sweet Onion Steak Teriyaki Sandwich Headlines Summer Blockbuster Season at Subway first appeared on RestaurantNews.com.

Is the popularity of veganism slowing? According to a new report from the team at Chef’s Pencil, the answer could be yes, but there is a bright spot for restaurants. The team utilized a variety of data sets including Google search trends, Google Adwords and sales information for […]

HUNGRY’s third acquisition in as many years further positions the company and its tech-enabled marketplace as the industry leader in business catering, events, and more. The post Food Tech Behemoth HUNGRY Acquires Healthy Snacks Company NatureBox first appeared on RestaurantNews.com.

16 Handles has partnered with Peacock to celebrate the new season of Emmy-nominated and critically acclaimed comedy Girls5eva. The post 16 Handles Partners with Peacock’s Girls5eva to Launch New Fro-Yo Topping and Sweepstakes first appeared on RestaurantNews.com.

Happy Joe’s CEO, President and Chief Happiness Officer Tom Sacco has carefully cultivated a positive culture among guests, staff, vendors and franchisees. The post How Happy Joe’s CEO Immerses Himself in the Brand’s Family-Centric Culture first appeared on RestaurantNews.com.

The outlook is improving for many restaurants as COVID-19 restrictions loosen and guests make their way back to their favorite establishments. But the lingering effects of the pandemic continue to make this a challenging time for our industry as ongoing staffing issues and supply […]

The Los Angeles-Based Dessert Waffle Concept To Open Its First Texas Location on May 28th The post The Dolly Llama Makes Dallas, Texas Debut With Grand Opening Celebration first appeared on RestaurantNews.com.

Join Intel, Menu and Vapiano for an overview on how to implement software and get deployments advice that you can use.

Cooking oil prices are skyrocketing. Here’s how to make your oil last longer without serving soggy frie As the demand for petroleum alternatives like biofuel intensifies, so does demand for the ingredients that make this fuel – most notably, the price of used cooking oil. If you […]

Rengstorf named as 2022 recipient during the National ProStart Invitational in Washington, D.C The post Minneapolis Ben Rengstorf Named ProStart Teacher of the Year by the National Restaurant Association Educational Foundation first appeared on RestaurantNews.com.

Come see for yourself just how hot we’ve got – just in time for Memorial Day and graduation festivities The post Wing Boss Announces New Atomic Sauce – Yes, It’s Even Hotter first appeared on RestaurantNews.com.

Mainline Foods, a food manufacturer that uses high quality ingredients and culinary experts to provide top-of-the-line products, announced the promotion of Bradley Saxe to Chief Executive Officer. The post Mainline Foods Promotes Bradley Saxe to Chief Executive Officer first appeared […]

DeliverThat, a national last-mile delivery service recognized as the industry leader in restaurant catering delivery and setup, announced today that they have surpassed $100 million dollars in food delivered. The post DeliverThat Eclipses $100 Million in Food Delivered first appeared […]

Since Steve Alie first got into the restaurant business with no experience in 2006, he’s faced a litany of obstacles trying to stymie his success. The post Whether It’s a Recession, Pandemic, Labor Shortage or More Salsarita’s Fresh Mexican Grill Star Multi-Unit Franchisee Steve […]

Accurate inventory management is crucial to running a successful business because it directly impacts a company’s bottom line and is key to maximizing profits. Having an accurate handle on inventory enables a business to become more resilient and know what they can sell and when […]

In line with the current industry compliance standards and requirements, Dot It today announced it is now a cGMP certified food packaging manufacturer. The post Dot It Is Now cGMP Certified! first appeared on RestaurantNews.com.

Michael Shaw to serve as Executive Chairman The post Interface Systems Appoints Brent Duncan as Chief Executive Officer first appeared on RestaurantNews.com.

As the books close on 2021, Burrito Shak announced total sales among locations bested $6.5M, representing a staggering 88 percent growth in sales from the previous year. The post Burrito Shak Sets Franchise Record Sales in 2021, Looking Ahead to Continued Success in 2022! first […]

Effin Egg, the Florida based fast casual breakfast sandwich con-cept debuted its digital-only pick up location last week in Decatur, GA. The post Effin Egg Launches Digital-Only Pick up Location in Decatur, GA first appeared on RestaurantNews.com.

The first virtual sommelier is now available online for free – Combivino is the smart app that pairs 2,000 recipes to hundreds of wine labels and over 70 types of craft beers. The post Free App Combivino Pairs 900 Types of Wine and Over 70 Types of Craft Beer With 2,000 Recipes first […]