BurgerFi got its start in 2011 in southeast Florida with its first location opening in Lauderdale-by-the-Sea. Today, it’s one of the nation’s fastest-growing “better burger” concepts with approximately 125 restaurants and counting.  “It all started after a group of […]

The fast-casual, “better burger” franchise is committed to providing a quality product to Guests while supporting Franchise Owners with incremental sales opportunities. Dallas, TX  (RestaurantNews.com)  MOOYAH Burgers, Fries & Shakes, the fast-casual restaurant franchise […]

There’s no denying that the restaurant industry has been one of the hardest hit due to the COVID-19 pandemic. Quarantines and stay-at-home orders meant that restaurants were unable to serve guests onsite for months. As restaurants have been gradually permitted to reopen, they have […]

Sales and location growth during the pandemic creates new jobs  Columbus, OH  (RestaurantNews.com)  While many restaurants have struggled during the pandemic, Donatos has seen both sales and location growth since March and the brand is looking to hire 1,000 new associates across […]

Multi-Unit Operators Add to Their Restaurant Portfolio; Opening 11th World-Leading QSR Location Bentonville, AR  (RestaurantNews.com)  DQ® fans, rejoice. Bentonville just got a whole lot sweeter. American Dairy Queen Corporation (ADQ), franchisor of the timeless DQ® brand […]

The quick-service chicken franchise gives back in honor of Breast Cancer Awareness Month Dallas, TX  (RestaurantNews.com)  This October, Golden Chick teamed up with the National Breast Cancer Foundation in support of Breast Cancer Awareness Month. In addition to its sales of […]

Spartanburg, SC  (RestaurantNews.com)  Denny’s is bringing back its festive family-style Turkey & Dressing Dinner Pack, offering guests a stress-free spread of traditional holiday favorites, perfect for celebrating at home. Turkey & Dressing Dinner Packs are available for […]

In this week’s episode of The Main Course host Modern Restaurant Management (MRM) Executive Editor Barbara Castiglia speaks with Patricia Bible, CEO and Founder of KaTom Restaurant Supply, about the company’s journey, response to COVID and more. To listen, click here. A new […]

Fast-casual Japanese ramen and hand roll restaurant is set to open on Nov. 30 Glendora, CA  (RestaurantNews.com)  More of the Los Angeles community will soon get a taste of authentic Japanese cuisine when bushi by JINYA opens in Glendora on Monday, Nov. 30. Located at 905 E. Arrow […]

The California-eatery launches grass-fed rosemary garlic steak on new sandwich and Protein Bowl along with other menu additions and updates Denver, CO  (RestaurantNews.com)  Lemonade Restaurant, the California-based modern cafeteria known for its house-made lemonades and marketplace […]

Limited dining has not been an obstacle to success for the brand’s newest location in Jacksonville. Jacksonville, FL  (RestaurantNews.com)  Another Broken Egg Cafe® continues to persevere amid the pervasive challenges debilitating the restaurant industry. The brand celebrated the […]

Charlotte, NC  (RestaurantNews.com)  Franchise Genies co-founders Greg George and Dennis McKinley wanted to touch all different sections of the food industry when they started building their empire. So first they built brick and mortar brands. Then the next step was to create […]

The pandemic customer’s heightened safety concerns offer QSRs a chance to distinguish themselves in a highly competitive field through the savvy use of mobile tech to address customers’ needs.

With some outdoor dining pilot programs coming to an end as we head into the winter months, tens of thousands of restaurants across the country will be forced to operate at a fraction of typical capacity without added outdoor seating to supplement the loss. Restaurant owners are […]

Shoney’s 2020 Thanksgiving Day Feast will start at $12.99, Kids 4 and Under EAT FREE with Adult Purchase (Prices may vary by location; drink not included.)  (RestaurantNews.com)  America’s Dinner Table will be OPEN on Thanksgiving Day and is offering a FREE dessert during a year […]

America’s largest premium QSR Italian chain sees 42% enrollment since launch Lexington, KY  (RestaurantNews.com)  For the first time ever, Fazoli’s hourly restaurant team members no longer have to wait until pay day to access and spend their earnings. The brand known for […]

Popular quick-service restaurant is making spirits bright with festive gift card incentive Cheyenne, WY  (RestaurantNews.com)  ‘Tis the season for Taco John’s. Seriously though … can you think of a better gift than tacos?! Probably not. Lucky for you, the popular quick-service […]

(RestaurantNews.com) WHAT: This Holiday season, a trip to Chronic Tacos can mean supporting those less fortunate. From November 23, 2020 through December 31, 2020, Chronic Tacos will match every $1 donation made at the register to your local food bank. These donations will go to food […]

September Comp-Sales Up 13.5% Expansion continues in Upper Midwest and Asia with new units Lexington, KY  (RestaurantNews.com)  A&W Resturants is closing in on its best annual comp-sales performance in five years, having posted a 13.5% increase in in September. October sales […]

When your commercial fridges aren’t operating at full capacity, it has a negative impact on your business. From lost inventory to the increased risk for making customers sick, you need a dependable fridge that will keep your inventory and ingredients fresh. Not only do faulty […]

Wish Dorothy a Happy Birthday! Frankenmuth, MI  (RestaurantNews.com)  Not about to be stopped by the pandemic, Dorothy Zehnder, co-founder of the family-owned Bavarian Inn Restaurant will celebrate her 99th birthday on Tuesday, December 1, 2020. At 99 years young, Dorothy still […]

(RestaurantNews.com)  FRONTIER Building, an experience-focused national general construction, construction management, and design-build contractor, has completed the construction of PDQ’s second Miami location at 12770 SW 152 Street in Miami, FL. FRONTIER Building provided the […]

(RestaurantNews.com)  Crave restaurants are unique fast casual BBQ and Hot Dog Restaurants, that offer BBQ sandwiches, plates, and sliders along with 100% All Beef Hot Dogs, Brats, and Sausages, grilled to perfection. They also offer some delicious favorites such as BBQ Tacos, Mac […]

    With 68-restaurants, the lower investment restaurant franchise prepares for growth in 2021, building upon its steady sales momentum. by Nick Powills1851 Franchise While many restaurant brands have struggled to weather the pandemic, Wing Zone, a direct delivery chicken wing […]

New York, NY  (RestaurantNews.com)  Culinary Agents expands its platform beyond jobs to include an online marketplace for equipment, supplies and services. In its initial phase, the Marketplace allows the hospitality industry to connect around new and used equipment and supplies, […]

The partnership will offer a fast-track pizza restaurant program for new operators and a wide range of support services for existing restaurants.  (RestaurantNews.com)  The Pizzeria Program allows potential clients the opportunity to get involved in one of the largest segments of US […]

As restaurants face the challenge of creating safe, indoor environments for their employees and customers during the COVID-19 pandemic, indoor air quality has become a focal point given growing scientific evidence that the virus spreads through airborne transmission.  HVAC – […]

Popular Appetizers Paired with Fresh Vegetables and Seasoned Pita Chips Make The Perfect Table Addition Birmingham, AL  (RestaurantNews.com)  Taziki’s Mediterranean Café is excited to announce a fresh and delicious appetizer option available to customers this holiday season. The […]

(RestaurantNews.com)  Crave Hot Dogs and BBQ launched a Food Truck in Gainesville, Florida this past week. The menu features delicious BBQ sandwiches and grilled hot dogs and brats. Some of the favorites were Chicago Dogs, Chili cheese dogs, and the loaded Tater Tots. The truck also […]

Popular quick-service restaurant to donate a portion of proceeds from every Nachos Navidad sold through Dec. 31 to a worthy cause in the local community Cheyenne, WY  (RestaurantNews.com)  Taco John’s is making spirits bright with the highly anticipated return of Nachos Navidad®! […]

Atlanta, GA  (RestaurantNews.com)  Hooters has announced the long-awaited reopening of their Warwick, RI location, which reopened on Monday, November 2nd at 3 p.m. The newly renovated Hooters of Warwick is conveniently located at 667 Airport Rd, across from T. F. Green Airport, in […]

Novolex brand Waddington North America offers sophisticated, disposable plates, bowls, utensils, wine glasses and champagne flutes Covington, KY  (RestaurantNews.com)  With the COVID-19 pandemic changing the ways families will celebrate the holidays, Novolex® brand Waddington North […]

Charlotte, NC  (RestaurantNews.com)  FoodChing Food and Drink delivery service is set to launch over thirty markets in January. Company officials are focused on early development to be on the East Coast to include North Carolina, South Carolina, Kentucky, Ohio, Georgia and Florida. […]

(RestaurantNews.com)  Flhip.com has released its latest restaurant openings report, providing restaurant vendors with a sampling of fresh sales and marketing leads that can be found on their website. Flhip provides regularly updated lead lists, allowing vendors to check for updates […]

Can a tiny bite-sized pasta package known as the humble dumpling make it in the brutal restaurant world of the Big Apple and beyond? One veteran New York City is betting on it, thanks to a modern remake of the 20th-century fast food marvel: the automat.

In this Q&A, Modern Restaurant Management (MRM) magazine gets advice on from Guy Bloch, CEO at Bringg on how restaurants can prepare for the colder months ahead.  As we approach winter and dropping temperatures, what are some of the biggest challenges the restaurant industry […]

The high levels of uncertainty surrounding the future of the COVID-19 pandemic highlight the importance for restaurants to rethink their approach to budgeting for 2021.  Historically, food service businesses formulated a single year-long budget tailored to labor needs, food costs, […]

The Real American Roadhouse offers convenience and quality with party packs, heat-and-serve sides, and more at an incredible value Nashville, TN  (RestaurantNews.com)  Logan’s Roadhouse is making it easy for guests to be the holiday hero this Thanksgiving with the debut of its new […]